CHIP provides a delicious chilled Mango Gazpacho Soup. 

Mango Gazpacho Soup

This is another easy-to-prepare dish. This Gazpacho Soup is sweetened with flavor of the mango. 

INGREDIENTS

• 2 cups mango, small cubes
• 2 cups chopped tomatoes, small cubes
• 1/4 cup diced red onion
• 1/4 cup fresh minced cilantro
• 1 garlic cloves, pressed or minced
• 1 tablespoon lime juice
• 1 teaspoon chili powder
• 1/4 teaspoon cayenne
• 1 teaspoon sea salt

PREPARATION

Mix all of the ingredients together in a bowl. Scoop 2 cups into a blender, blend well on high speed and add it back into the bowl. Mix together and chill for 30 minutes before serving.

Variations

Try substituting pineapple, papaya, or watermelon for the mango.

May add 1 teaspoon of chopped Chipolte or jalapeño.